Organic Green Lentils
*images may vary from actual product

Organic Green Lentils

Price range: $40.95 through $148.95

Discover the culinary magic of Organic Green Lentils, your go-to ingredient for delicious, versatile meals. Indulge in their mild, earthy flavor and firm texture, perfect for a variety of dishes. Whether you’re crafting a hearty soup, adding depth to stews, or elevating your salads, these lentils shine. Dive into their adaptability and elevate your cooking with their unique qualities.

  • Versatile Use: Ideal for soups, stews, or salads.
  • Flavorful Addition: Mild, earthy taste enhances any dish.
  • Texture Excellence: Holds firm during cooking for hearty meals.
  • Reliable Ingredient: Elevates everyday meals with ease.
  • Nutritious Choice: Packed with vitamins and minerals for a healthy diet.

Transform your dishes with the enriching taste and texture of Organic Green Lentils and experience flavor in every bite. Whether you’re a culinary expert or a home cook, these lentils promise satisfaction and joy in every meal.

We Offer Free Shipping on Every Order - Buy Today!
Categories: , SKU: 60546_272, 271 Tag:

Ingredients

Organic Green Lentils.

Nutritional Information

Organic Green Lentils

Organic Green Lentils

Additional Information

Allergen Statement: Product packed in a facility that also handles nuts, peanuts, soy, sesame, and wheat.

Organic: YES

Non-GMO: YES

Certified Gluten-Free: NO

Kosher: YES

Vegan: YES

Typical Country of Origin:  USA/Canada

Recipes

Spiced Organic Green Lentil Salad

Ingredients:

  • 1 cup dried Organic Green Lentils
  • 3 cups water or vegetable broth
  • 1 cucumber, diced
  • 1 bell pepper, diced
  • 1/4 cup chopped fresh parsley or cilantro
  • 1/4 cup crumbled feta cheese (optional)
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon cumin powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste

Instructions:

  1. Rinse the dried green lentils thoroughly. In a pot, bring water or broth to a boil, add the lentils, reduce heat, and simmer uncovered for 20-25 minutes until tender but still firm. Drain and let cool.
  2. In a small bowl, whisk together olive oil, lemon juice, cumin, paprika, salt, and pepper to make the dressing.
  3. In a large bowl, combine the cooked lentils, diced cucumber, bell pepper, and herbs. Drizzle with the dressing and toss gently to combine.
  4. Top with crumbled feta if using. Serve chilled or at room temperature for a refreshing, protein-packed salad.

Enjoy this vibrant, nutritious dish that highlights the wholesome goodness of dried Organic Green Lentils!

Related products