Panned peanuts have the same great taste as coated peanuts, but are produced using a different process. The peanuts are put in a rotating drum and a mist of chocolate covers the tumbling nut. The rounded corners give away the fact that the product was panned. This process often keeps foods fresher for a longer period of time.
Warning: Chocolate tends to melt in shipping during hot weather and dry ice is not available, order at your own risk.