$53.00
Dried corn can be either ground into grits or flour or rehydrated for cooking. To rehydtrate, soak for 2 hours in a saucepan (don’t drain). Then coo until the kernels are tender approximately 1 hour. Add desired seasonings usch as salt, butter and milk.
Dried corn can be either ground into grits or flour or rehydrated for cooking. To rehydtrate, soak for 2 hours in a saucepan (don’t drain). Then coo until the kernels are tender approximately 1 hour. Add desired seasonings usch as salt, butter and milk.
| Weight | 50 lbs |
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Due to the large demand for food related items; a number of our items are either out of stock or experiencing delays.
We are taking orders and will notify you of the time-frame for completing them. |