Berries, Soft White Kernals 50 lbs. [Montana]

$49.98

Soft White Kernels are a low protein generally used for cookies, crackers and other baked goods that do not require high gluten content. These kernels are chemical free and GMO free.

Description

Soft White Kernels are a low protein generally used for cookies, crackers and other baked goods that do not require high gluten content. These kernels are chemical free and GMO free.

Additional information

Weight 50 lbs