Salt is the most important ingredient in cooking! It plays an important role in not only flavor but in creating an aroma which which is an important part of the tasting process. This well-known ingredient can help enhance sweet, sour and bitter flavors of your dish – an important reason to be aware that there are more than 10 types of salt that you can use in your baking and cooking. Under each category of salt we have, we’ll explain how it is best used to enhance your favorite dishes.S